A CROSSTOWN CHRISTMAS

limited edition  ✦  hand crafted  ✦  fresh every day

BUY NOWPLACE A LARGE ORDER

A CROSSTOWN CHRISTMAS

limited edition, hand crafted fresh every day

BUY NOWPLACE A LARGE ORDER

festive flavours

something to suit everyone this Christmas

VEGAN WINTER FRUIT CRUMBLE

Our vegan sourdough filled with a festive spiced apple, pear and quince compote, topped with a quince icing and home made maple pecan crumble.

GINGERBREAD CAKE

Gingerbread cake dough filled with cranberry compote, smothered in clementine icing and finished with a candied clementine and gingerbread crumble.

Christmas Creme Brulee

Our signature sourdough filled with a vanilla and calvados cream custard, folded through with a sprinkling of Christmas pudding and finished with a hand-torched brûlée shell.

MINCE PIE (VEGAN AVAILABLE)

A mini sized doughnut (dough bite) filled with home made fruit mince, smothered with brandy icing and topped with home made vanilla crumble.

Order Now

Our festive selection has limited availability. Place an order now, or enquiry for larger parties or events, to avoid missing out

Order Now

Our festive selection has limited availability. Place an order now, or enquiry for larger parties or events, to avoid missing out

Be the first for the drop

Be the first for the drop

Christmas Parties

Need more than 70 doughnuts for your Christmas party or event? We’ve got you covered.

Corporate Gifts

We make our doughnuts fresh every day, and can deliver with Christmas gift wrap and personalised notes.

Christmas Parties

Need more than 70 doughnuts for your Christmas party or event? We’ve got you covered.

 

Corporate Gifts

We make our doughnuts fresh every day, and can deliver with Christmas gift wrap and personalised notes.

Availability

The Christmas Creme Brûlée, Gingerbread, vegan Winter Fruit Crumble & Mince Pie dough bite are available in all stores & on-demand.

The vegan mince pie dough bite are available in Crosstown Marylebone and at Victoria Park Market & Brockley Market only.

Pre-order online for guaranteed delivery.

Find your nearest Crosstown here.

INGREDIENTS

Crosstown prides itself on utilising the best quality ingredients whilst making everything in house – whether a jam, compote, glaze, filling or topping.

In our vegan doughnuts, we have replaced eggs and dairy with a range of plant-based alternative ingredients to achieve the same tastes and textures we enjoy in our vegetarian doughnuts.

We use chia seeds and coconut butter in our dough, and a varying combination of oat milk, coconut butter, dairy-free dark chocolate and silken tofu to make the fillings and glazes.

ALLERGEN INFO

Read our full allergen information here.

PRODUCTION STORAGE & HANDLING

Our bakery processes try to ensure there are no cross-contamination between the vegan and original sourdough doughnuts. Whilst they are still made in the same bakery, all equipment and surfaces are sterilised before the vegan doughnuts are made and then fried in separate oil.

We produce all of our doughnuts in a bakery which we own and operate. This bakery uses peanuts and other nuts in some of our products. We have controls within our bakery that separate nuts and peanuts from other ingredients, and limit the ability for contamination. However, given we hand make an unsealed product, we cannot guarantee that our doughnuts have zero contact with peanuts or nuts.