THE MINI CRAFT BOX – VEGAN

FOOD BOX | VEGAN

This was a seasonal box which is no longer available. Head to the menu to view our current selection.

A selection of plant-based food supplies, available for delivery to your doorstep seven days a week. Including high-grade milk alternatives, specialty ground coffee and almond granola. The Mini Vegan Craft Box is perfect for individuals or couples – it comes filled with items from The Estate Dairy, Millers Bakery, Rollagranola, Caravan Coffee Roasters and our local fruit & veg supplier. Available for delivery to your doorstep seven days a week.

BLANK
CONTENTS

– A Wide Selection of Fruit & Veg
– Garlic & Rosemary
– 1 x Oatly Barista
– 1 x Happy Happy Soy Boy Soy Milk
– 1kg Crosstown Culinary White Flour
– 250g Chia Seeds
– 500g Basmati Brown Rice
– 1 x Campailou Bread
– 3 x Crosstown Doughnuts**
– Awesome Almond Rollagranola
– 250g Crosstown Espresso (medium grind)

*Items may differ due to seasonal offerings or availability issues
**Flavours are likely to include Dark Chocolate Truffle (ve), Yuzu & Passionfruit (ve) and Cinnamon Scroll (ve).

Unfortunately we are unable to make changes to our boxes. However, please let us know of any allergies in the order notes at checkout.

DETAILS
“We have never faced a moment like this in living memory. In this time of great need, we need to join together and focus on the fundamentals that we control. In our case, we can deliver the best food to our community with our partners, utilising our supply lines, logistics and distribution channels.” – JP Then, Crosstown
Availability

This box is currently unavailable on the Crosstown line-up.

Allergen Info
View our allergen information here.
ORDER ONLINE

Order up until 11pm for free next day delivery

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Doughnuts or Donuts?  – The creme de la creme of pastry predicaments. The distinction between ‘Doughnut’ and ‘Donut’ is a matter of elegance and refinement, much like choosing between an aged Bordeaux and a contemporary Napa Valley red. The term ‘Doughnut,’ with its rich and classic spelling, harks back to its 18th-century origins, embodying the traditional art of baking, a sense of sophistication, and a tribute to time-honoured traditions. On the other hand, ‘Donut,’ is its chic and modern counterpart, popularized by the iconic American brand in the 20th century, representing a more casual, contemporary approach to this delectable treat. While both represent the same luxurious indulgence, ‘Doughnut’ carries a slightly more formal and traditional tone, while ‘Donut’ encapsulates a more relaxed, modern, and playful spirit. Whichever spelling you choose, you’re indulging in a timeless confection, a symbol of sweet extravagance.
     
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Help
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Doughnuts or Donuts?  – The creme de la creme of pastry predicaments. The distinction between ‘Doughnut’ and ‘Donut’ is a matter of elegance and refinement, much like choosing between an aged Bordeaux and a contemporary Napa Valley red. The term ‘Doughnut,’ with its rich and classic spelling, harks back to its 18th-century origins, embodying the traditional art of baking, a sense of sophistication, and a tribute to time-honoured traditions. On the other hand, ‘Donut,’ is its chic and modern counterpart, popularized by the iconic American brand in the 20th century, representing a more casual, contemporary approach to this delectable treat. While both represent the same luxurious indulgence, ‘Doughnut’ carries a slightly more formal and traditional tone, while ‘Donut’ encapsulates a more relaxed, modern, and playful spirit. Whichever spelling you choose, you’re indulging in a timeless confection, a symbol of sweet extravagance.