TONGAN Vanilla BEAN Glaze

TONGAN Vanilla BEAN Glaze

SOURDOUGH | CLASSIC

The Classic

This flavour is no longer available. However, we offer a vegan version of this flavour, that is every bit as good as the original. Find it here. 

Our Crosstown Vanilla Glazed Ring Doughnut is a gourmet take on the classic glazed ring doughnut. Our melt in your mouth Crosstown sourdough in the traditional ring shape is hand-dipped in a light and creamy Tongan vanilla bean glaze and decorated with a chocolate cross.

Availability

This flavour is no longer available. Head to the menu to view our current selection.

Allergen Info
Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Water, Pasteurised Liquid Whole Egg, Butter (Milk), Sugar, Yeast, Wheat Gluten, Salt, Rapeseed Oil.

Vanilla Bean Glaze: Icing Sugar, Whipping Cream (Milk), Glucose, Vanilla (Vanilla Bean Extractives in glycerine and water, Natural Vanilla Flavour, Sugar, Vanilla Seeds), Butter (Milk)

Dark Chocolate Cross: Dark Chocolate [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring]

 

May contain nuts, peanut and sesame.

allergens in bold

Nutrition information per 100g
Energy (kcal/kJ) 336 kcal /1408 kJ
Fat (g) 11
of which Saturates (g) 4.2
Carbohydrate (g) 56
of which Sugar 20
Fibre (g) 1.5
Protein 5.9
Salt (g) 0.77

 

〉See all allergen info